Spaccio East

Terroni Sud Forno Produzione e Spaccio (Spaccio East) is a central Italian production kitchen, cafe, deli, and restaurant by the Terroni group in Toronto’s Corktown, known for its industrial-chic vibe, open kitchen, artisanal pastas, baked goods, imported Italian products, wine, and casual Italian dining. It serves as the “backstage” for Terroni restaurants, making fresh items like pasta, bread, and pastries from scratch daily for all locations, offering a behind-the-scenes taste of authentic Italian quality and tradition.